Neretva PE3660U 20 Bar Espresso Machine - Just Right for Home Italian Flair

Published on Jan. 27, 2024, 10:03 a.m.

The Art and Science of Italian Espresso: A Brief History

Italian espresso, more than just a beverage, is a culture, an art, and a science. Its history dates back to 19th century Italy, when there was a pressing need for a quick and convenient way to make coffee. Angelo Moriondo patented the first steam-driven coffee machine in 1884, marking the birth of espresso. However, it wasn’t until Luigi Bezzera’s improvements to the coffee machine design in 1901 that espresso truly began to gain popularity. Bezzera’s innovation involved using high-pressure steam and hot water to extract the essence of coffee beans in a short amount of time, resulting in a rich flavor and a unique layer of crema.

Over time, espresso machines have continued to evolve, from early piston-driven machines to modern pump-driven machines. The technology has advanced, but the core principle—high-pressure extraction—remains the same. Today, espresso has become an essential part of global coffee culture, whether you’re a busy urban professional or a leisurely coffee lover, you can find your own taste in a cup of espresso.

Italian Espresso Culture

Italian espresso is not just a drink, it’s a way of life. In Italy, espresso is the center of social life, an indispensable part of daily life. Whether it’s a refreshing espresso to wake you up in the morning or a relaxing espresso to share with friends after lunch, it plays an important role. Italians’ love and attention to detail for espresso is reflected in every aspect, from the selection of coffee beans to the fineness of the grind, from the control of water temperature to the extraction time, every detail is pursued to perfection.

The process of making espresso itself is a ritual, an art. Experienced baristas skillfully operate the coffee machine, tamping the coffee grounds into a uniform puck, then injecting hot water to extract the concentrated coffee liquid. Finally, a cup of espresso with a rich layer of crema is presented to you. Tasting espresso is also a pleasure, from the rich aroma to the rich taste, from the initial bitterness to the sweet aftertaste, each sip brings a different feeling.

Overview

The Neretva PE3660U 20 Bar Espresso Machine is an automatic espresso machine with a 20 bar pump encased in a stainless steel body. It combines espresso extraction, milk frothing, and heating into one appliance, allowing you to make intense Italian espresso, silky lattes, airy cappuccinos, macchiatos, and other espresso-based beverages. Its 1.8L water tank reduces the hassle of frequent refilling. The machine also comes with a dual-spout portafilter and two filter baskets to customize espresso shot volumes per your taste.

Features

20 bar pump pressure for optimal extraction
Stainless steel construction for durability and elegance
Steam wand with adjustable pressure for creating microfoam
Dual wall filters for single or double shots
Large 1.8L removable water tank for convenience
Cup warming feature to keep your coffee hot
Easy-to-clean drip tray

Neretva PE3660U 20 Bar Espresso Machine

Design

The Neretva PE3660U 20 Bar Espresso Machine features a sleek and modern stainless steel exterior that will look elegant on any kitchen countertop. The top cover, water tank, and control knobs are black plastic for an accent contrast. It has a relatively compact footprint, measuring just 11” x 12” x 9.1”, making it suitable for kitchens with limited counter space. The design is both functional and aesthetically pleasing, with a minimalist approach that focuses on the essentials.

The packaging itself is simple and elegant, showcasing the machine’s streamlined silhouette with minimal text. It is clear that Neretva has paid attention to the details, both in the design of the machine itself and in its presentation.

Neretva PE3660U 20 Bar Espresso Machine

Ease of Use

This is a fairly automated espresso maker, with preset one and two shot volumes at the touch of a button. It can deliver espresso in around 25 seconds thanks to its rapid heat up time and 20 bar pressure pump. The steam wand automatically steams and froths milk with a simple rotating knob to adjust foam texture. Overall, it is easy to operate for beginners while still allowing some customization for more advanced users.

The machine comes with a user-friendly interface, featuring intuitive buttons and clear indicators. The water tank is easily removable and refillable, and the drip tray can be quickly emptied and cleaned. The portafilter is also easy to insert and remove, making the entire brewing process a breeze. Even if you’re new to espresso making, you’ll find the Neretva PE3660U to be incredibly user-friendly.

Brewing Types

The Neretva PE3660U 20 Bar Espresso Machine is designed for ground coffee only and does not support coffee pods or capsules. It can brew single or double shots of espresso, which can be enjoyed on their own or used as a base for various coffee drinks. With the addition of steamed and frothed milk, you can create delicious cappuccinos, lattes, macchiatos, and more. The machine’s versatility allows you to experiment and discover your favorite coffee recipes.

Coffee Quality

Users report the espresso shots have an excellent mouthfeel - rich and velvety with a hazelnut crema. The 20 bar pressure extracts maximum flavor for an authentic Italian espresso profile. The machine’s ability to maintain consistent brewing temperature ensures that the espresso is extracted optimally, resulting in a balanced and flavorful cup. The crema produced by the machine is thick and long-lasting, adding to the overall sensory experience. Whether you prefer a bold and intense espresso or a smoother and more nuanced flavor, the Neretva PE3660U can deliver a high-quality cup that rivals those from your favorite coffee shop.

Educational Insights

High-pressure espresso machines extract the essence from coffee beans by passing hot water through them at high pressure, resulting in the production of rich and flavorful coffee. This method of preparation allows for the extraction of more solubles from the coffee beans, resulting in a more intense coffee flavor.

Temperature Control

Unknown specific temperature control details, but an auto-heating system keeps water and cups at optimal brewing and drinking temperatures.

Neretva PE3660U 20 Bar Espresso Machine

20-Bar Pressure System

The Neretva PE3660U boasts a professional-grade 20-bar pressure system, a key element in crafting the perfect espresso. This high pressure forces water through the finely-ground coffee, extracting its full flavor and aroma. The result is a rich, full-bodied espresso with a thick layer of crema, the hallmark of a well-made shot.

The Role of Pressure in Espresso Machines

Pressure, measured in bars, where one bar is equivalent to atmospheric pressure at sea level, is crucial in forcing hot water through finely-ground coffee. This process extracts the flavors and oils that are essential for a full-bodied espresso. Here’s a breakdown of how pressure works in this context:

Optimal Extraction: The Neretva PE3660U’s 20-bar pressure ensures that water is pushed through the coffee grounds at an optimal rate. The high pressure is necessary to overcome the resistance of the tightly packed grounds and to facilitate the extraction of soluble compounds that contribute to the taste and aroma of espresso.
Speed and Efficiency: High pressure shortens the brewing time, which is critical in preventing over-extraction—a common issue that can lead to bitterness. The rapid extraction process allows for capturing the essence of the coffee, including desirable flavors and aromatic oils, while minimizing the extraction of unwanted bitter compounds.
Crema Production: Crema, the creamy, light-colored foam on top of an espresso, is created by the high-pressure emulsification of oils and air in the coffee. The presence of a good crema is often considered a sign of a well-extracted shot of espresso and is cherished for its rich texture and flavor-enhancing properties.
Control and Consistency: The ability to maintain consistent high pressure, as seen in the Neretva PE3660U, ensures uniformity in extraction from one cup to another. This consistency is vital for both personal and commercial settings, where predictability in quality is key.

The Physics Behind Espresso Extraction

The physics of espresso making is fundamentally about the dynamics of fluid flow and solubility. Under high pressure, hot water rapidly saturates the coffee grounds, dissolving the soluble solids. The pressurized environment inside an espresso machine facilitates a greater interaction between the water and coffee particles, effectively increasing the solubility rate of the coffee solutes.

Dual Wall Filters

The Neretva PE3660U comes with dual wall filters, giving you the option to brew single or double shots. This feature is perfect for those who want to customize their coffee strength and volume. The filters are also easy to clean and maintain, ensuring consistent performance.

Neretva PE3660U 20 Bar Espresso Machine

Milk Frothing Capabilities

The integrated steam wand is a versatile tool for creating creamy milk foam. Whether you prefer a cappuccino, latte, or macchiato, the adjustable pressure steam wand allows you to achieve the desired texture for your milk. The wand is easy to use and clean, making it a valuable addition for those who enjoy milk-based espresso drinks.

Large Water Reservoir

With its generous 1.8L water reservoir, this espresso machine eliminates the need for frequent refills. This is especially convenient for households with multiple coffee drinkers or those who enjoy several cups throughout the day. The removable tank makes it easy to fill and clean, adding to the overall convenience of the machine.

Cup Warming

The Neretva PE3660U comes equipped with a cup warming feature, a thoughtful addition that ensures your espresso is served at the optimal temperature. By placing your cups on the designated warming area on top of the machine, you can preheat them before brewing. This helps to maintain the heat of your espresso, enhancing its flavor and aroma.

Removable Drip Tray

The removable drip tray is a practical feature that simplifies cleaning and maintenance. It collects excess water and coffee grounds, preventing any mess on your countertop. The tray can be easily removed and emptied, ensuring a clean and hygienic brewing environment.

Safety Features

Safety is a priority with the Neretva PE3660U. The machine is equipped with overheat protection, which automatically shuts off the machine if it gets too hot. This feature not only protects the machine from damage but also ensures user safety. Additionally, the machine has an automatic shut-off function that turns off the machine after a period of inactivity, conserving energy and preventing accidents.

Innovations

The dual wall filter system allows customization of shot volumes and strength. The powerful 20 bar Italian pump delivers exceptional flavor extraction.

Noise

The 20 bar pump produces noise during extraction that some users find loud.

Safety

Made of BPA-free materials. Unknown other electrical safety certifications.

Power

1350 watts. Power cord length unspecified.

Maintenance and Cleaning

Clean the drip tray and filter basket after each use.
Regularly clean the espresso machine with a mixture of cleaning solution.
Follow the user manual for maintenance and upkeep to ensure long-term reliable operation of the espresso machine.

Value Added Features

The core espresso brewing, steam wand, and heating abilities provide excellent functionality without unnecessary extras.

Brand & History

Neretva is a global kitchen appliance brand founded in 2008 known for quality and innovative design. Their espresso machines are new to the market but offer good performance for the price.

Neretva PE3660U 20 Bar Espresso Machine

Use Cases

The Neretva PE3660U espresso machine is perfect for home use. Its compact size takes up minimal counter space, making it ideal even for small kitchens. Enjoy a handcrafted shot of espresso to start your mornings, or make lattes and cappuccinos for afternoon coffee breaks. With the power of its 20 bar pump, the Neretva PE3660U 20 Bar Espresso Machine can keep up with the coffee demands of the whole family, from parents rushing off to work to teens cramming for exams. Its simple interface and automatic features mean anyone can use it, not just trained baristas. The Neretva PE3660U 20 Bar Espresso Machine also shines during dinner parties and family gatherings - guests will be impressed with your homemade latte art creations.

User Feedback

Overall, customer reviews indicate high satisfaction with the Neretva PE3660U 20 Bar Espresso Machine as an affordable home espresso machine that can brew cafe-quality drinks. The vast majority of users praise its ease of use, performance, durability, and value.

In terms of ease of use, reviewers say the machine is straightforward to operate even for beginners. The buttons and knobs provide intuitive control over brewing and frothing. First-time users report mastering the machine in just a few tries. The included manual provides clear guidance as well.

Users consistently highlight the machine’s excellent espresso extraction capabilities. It brews smooth, full-bodied espresso with a thick, hazelnut crema that rivals far more expensive models. Many attribute this top-notch performance to the 20 bar Italian pump, which rapidly builds pressure and infuses rich flavor.

The steam wand earns acclaim for quickly frothing milk to the perfect texture for silky cappuccinos and lattes. While latte art takes practice, many reviewers were able to pour presentable hearts and rosettas after some use.

In terms of build quality, customers describe the Neretva PE3660U 20 Bar Espresso Machine as well-constructed from durable stainless steel that feels solid and robust. They report it holding up well over years of daily use without any issues. The water tank and drip tray are convenient to remove and refill as needed.

Nearly all reviews say this machine provides tremendous value at its accessible price point. For buyers wanting high-end home espresso without a high price tag, it delivers everything needed for delicious espresso and milk drinks passable to a coffee shop.

Complaints about the Neretva PE3660U 20 Bar Espresso Machine are rare and tend to involve defective units or missing parts - however Neretva appears very responsive about replacing flawed machines and providing missing accessories. Otherwise, potential downsides mentioned are the noisy operation and difficulty removing the portafilter for cleaning. But these do not seem to outweigh the machine’s overall ease of use and performance for most purchasers.

In summary, real-world testing by customers confirms the Neretva PE3660U 20 Bar Espresso Machine performs excellently as a home espresso maker that punches far above its weight class. It earns consistent praise as an affordable workhorse able to compete against far costlier models when it comes to making cafe-quality coffee beverages accessible right from your own kitchen. For the price, users say it provides everything needed for delicious espresso drinks and has the power to keep up with the demands of daily home use for years. Considering its reasonable price tag and robust feature set, customer consensus is that the Neretva PE3660U 20 Bar Espresso Machine is a fantastic value purchase for home baristas wanting great espresso without breaking the bank.

Pros

Powerful 20 bar pressure pump provides robust espresso extraction
Heats up in just 1 minute for quick coffee on demand
Compact and lightweight stainless steel body is durable and easy to clean
Automatically keeps shots at optimum drinking temperature
Large 1.8L tank requires less frequent refilling
Easy to master with simple 1-button operation
Consistent results rival expensive commercial machines
Great value for features and performance

Cons

Steam wand can be tricky for beginners to master latte art
Louder than some models when extracting espresso
Portafilter is difficult to remove for cleaning
Maximum pump pressure less than advertised 20 bars according to some reviews

Value

At around $160, the Neretva PE3660U espresso machine packs impressive performance and features for the price. It can rival machines costing twice as much when it comes to flavor and function. For an affordable, everyday home model that makes cafe-quality coffee drinks, the Neretva PE3660U 20 Bar Espresso Machine delivers tremendous value. The combination of its 20 bar pressure pump, efficient heating system, dedicated steam wand, and convenient 1.8L tank provide everything needed to make espressos, lattes, and cappuccinos just like a professional barista. While premium commercial-grade units remain the domain of coffee enthusiasts, the Neretva PE3660U 20 Bar Espresso Machine hits the sweet spot for the average home user. For the majority of kitchens, it’s an ideal single-machine solution for delivering delicious espresso drinks passably on par with your local coffee shop.

So if you’re looking for cafe-quality espresso drinks from the comfort of home, the Neretva PE3660U Espresso Machine delivers on all fronts. With excellent pressure extraction, flexible customization, and easy milk frothing, this machine makes it possible for anyone to be a home barista.

Neretva PE3660U 20 Bar Espresso Machine